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Categorie: Food

Affichage de tous les articles de la catégorie «Food»

santé éducation
30/06/2025 14:09

What are the tips to stop snacking?

Snacking is a problem. As soon as you're not hungry, your body doesn't need food or energy. What we eat at that moment is a surplus that the body will gladly store. So, ultimately, regular snacking makes you fat.

santé éducation
24/06/2025 12:06

Melon : good digestion and weight loss

Melon is rich in soluble fibre, which plays a very important role in colon hygiene. Soluble fibers absorb water as they pass through the digestive system, resulting in heavier, more voluminous stools. As a result, the passage of stool through the...

santé éducation
17/06/2025 15:07

Food for sore throats

Les maux de gorge peuvent apparaître à n’importe quel moment comme le symptôme d’une infection virale comme, par exemple celle qui provoque des rhumes ou des grippes. Ils peuvent aussi être le produit d’infections bactériennes, comme la pharyngite...

santé éducation
16/06/2025 14:23

Kiwifruit : a mental energy booster

Kiwifruit is a fruit that helps restore cerebral energy. This small fruit, found at the Habnoukopé market in Lomé, is a precious ally against mental fatigue. It is rich in natural fiber, vitamins and trace elements.

santé éducation
16/06/2025 14:58

Animal health and welfare: a growing concern

Animal welfare is a fundamental aspect of veterinary medicine. It encompasses ethical, scientific and social considerations. Veterinarians strive to ensure decent living conditions for all animals, whether companion animals or production animals.

santé éducation
11/06/2025 12:03

Foufou: rethink sauces to avoid illnesses

Foufou, a staple dish in many African cultures, is appreciated for its taste and texture. Made from cassava, yam or plantain flour, it is an essential source of energy. However, one question often comes up: does foutou make you fat? What impact....

santé éducation
03/06/2025 17:54

Combining these foods: bad for your health

Si une alimentation saine et équilibrée est essentielle pour le bien-être, certaines associations alimentaires peuvent nuire à la santé et provoquer des troubles digestifs. Alors, quels sont les aliments à ne pas mélanger et comment combiner les alim

santé éducation
03/06/2025 17:36

Bread: a food to be consumed with wisdom

Bread, the result of baking a simple dough made from wheat flour, water and salt, is a fundamental food in many cultures, including Togo where the baguette is highly prized. Bread is not made by freezing, but by yeast or sourdough fermentation. Altho

santé éducation
03/06/2025 16:17

3 Superfoods: 3 Remedies for the Body

Hypertension, diabetes, heart problems, heart and kidney failure, cancers—these are just a few of the health issues that can be prevented or effectively treated by consuming plants according to well-designed recipes. “Let food be your first...

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