Affichage de tous les articles de la catégorie «Food»
Energy drinks, sugary drinks and commercial fruit juices have become the main enemies of dentists. These professionals are warning about the excess of sweet and acidic drinks. If consumed regularly, they attack our tooth enamel and put it at risk...
Quality wagashi can be recognised not only by its appearance and taste, but also by the ingredients used in its preparation. Each wagashi should tell a story through its flavours and presentation, offering a unique and memorable eating experience.
In Togo, honey remains a foodstuff that is widely used for its various virtues. It is used for both therapeutic and dietary purposes. Given these diverse properties, honey is both a food and a highly prized medicine. However, for commercial and econo
In Togo, wagashi is an important source of animal protein, particularly for rural populations. It can make a valuable contribution to solving a protein deficit in diets. Unfortunately, wagashi is an ideal medium for the development of micro-organisms
L'oignon est un merveilleux légume aux multiples vertus. L’une de ses vertus est qu’elle limite considérablement l'agrégation des plaquettes dans le sang. L’agression des plaquettes dans le sang peut conduire à développer la thrombose et les maladies
Who hasn't had a case of the munchies at night? Whether it's while lounging in front of the television or in bed. Nibbling is the practice of eating outside of meals. There are many reasons for nibbling: it can, for example, be caused by a craving (t
Honey is a more or less liquid sweet substance produced by bees using flower nectar. It crystallises or remains liquid depending on its fructose and glucose content. The higher the fructose content, the more liquid the honey. Honey has antibacterial
Nutritionists recommend a diversified diet without excess. Studies on eating habits tend to prove that vegetarians have fewer health risk factors and better nutritional intakes. What practical advice should vegetarians and vegans adopt?
Fruits, vegetables, seaweed, plants and other products made from various combinations are foods with exceptional nutritional properties. They also contain well-proven protective and therapeutic qualities.
Acute myeloid leukaemia can occur at any age, but the majority of cases occur after the age of 40. It is a blood cancer that develops very quickly, due to the uncontrolled multiplication of immature cells, abnormal blasts, in the bone marrow. These i
Pineapple is widely consumed by the Togolese. Thanks to its diuretic properties, pineapple helps the body to eliminate excess liquid and avoid retention, while getting rid of the toxins that invade the
Kitchen towels can contribute to the growth of pathogens that cause severe food poisoning. Several factors are involved in the spread of this type of poisoning, including the composition